• 2 k sirloin beef (cut thinly)
  • 500 grms. onion rings
  • 500 grms. tomato slices
  • 1 tspn. salt
  • 1 tspn. crushed black peppercorn
  • ¼ cup mustard
  • 35 pcs. pita bread
  • 500 grms. cucumber
  • 1 pint sour cream
  • 1 pint yogurt
  • 1 small bot. hot sauce

Procedure:

• Season the skewered sirloin with salt, crushed peppercorn and mustard alternately with tomato and onion.
• Roast in oven for 1 hour. Transfer to Salamander until become brown.
• Garnish roast beef and pita bread with cucumber, tomato and onion.
• Add hot sauce, yogurt and sour cream according to taste.